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18 Red Clover P
Red Clover P.E
Specification:8% Isoflavone Test Method:HPLC
17 Raspberry P
Raspberry P.E.
Specification:1% 15% Raspberry Ketone Test Method:UV
16 Milk Thistle P
Milk Thistle P.E
Specification:80%-85% Silymarin 30%-65% silybin Test Method:UV/HPLC
15 Green Tea P.E
Green Tea P.E.
Specification:80% 95% 98% Polyphenol,30%~90% Catechins,15%~95% EGCG Test Method:UV/HPLC/HPLC
14 Green Coffee Bean P
Green Coffee Bean P.E
Specification:50%Chlorogenic Acid Test Method:HPLC
13 Grape Seed P.E
Grape Seed P.E.
Specification:95% OPC Test Method:UV
12 Ginseng P
Ginseng P.E.
Specification:80% Ginsenoside Test Method:UV
11 Giant knotweed P
Giant knotweed P.E.
Specification:50% Resveratrol Test Method:HPLC
10 Galla Chinensis P.E
Galla Chinensis P.E.
Specification:81% 93% Tannin Acid Test Method:UV
09 Dandelion Root P.E
Dandelion Root P.E.
Specification:5% Flavone Test Method:UV
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